Food storage cooking school

Discussion in 'Back to Basics' started by DKR, Apr 25, 2024.


  1. DKR

    DKR Raconteur of the first stripe

    Cooking your own Chow is a necessary skill to get by in the day ahead.

    This is from the folks at Utah State U - a institution that should know, eh?

    Enjoy
     

    Attached Files:

    GOG, Idahoser, natshare and 5 others like this.
  2. chelloveck

    chelloveck **BANNED**

    A good useful and easy to follow resource. In circumstances where self sufficiency and self reliance become a necessity, the capacity to prepare and store foodstuffs long term will be important in bridging seasonal (and other) food shortages.
     
    jim2 likes this.
  3. chelloveck

    chelloveck **BANNED**

  4. Zimmy

    Zimmy Wait, I'm not ready!

    I'm a foodie and a good cook. Most of the freeze dried stuff out there is a challenge to improve upon.

    25 year old freeze dried spaghetti and meat sauce with added fresh green cabbage was a hit. It's a cabbage roll type result.

    Time to eat those Y2K meals and restock!
     
    DKR and CraftyMofo like this.
  5. chelloveck

    chelloveck **BANNED**

    Canning food for long term storage is one way of enabling domestic food security...it does require knowledge, skill, and the right equipment, raw materials, competency in processing, and storage conditions, to create product that maintains its nutritiousness and is safe to consume.




    Canning flour for long term storage...it kills pantry moth eggs and other beasties from contaminating the product.

     
    Last edited: Aug 3, 2024
  6. chelloveck

    chelloveck **BANNED**

    Canning eggs, flour, minced meat, rice, & potatoes for long term storage.

     
  7. chelloveck

    chelloveck **BANNED**

  8. chelloveck

    chelloveck **BANNED**

  9. chelloveck

    chelloveck **BANNED**

    Mennonite Pressure Canning....

     
  10. chelloveck

    chelloveck **BANNED**

    20 canning mistakes ro avoid.



     
  11. chelloveck

    chelloveck **BANNED**

    What causes liquid loss in home canning?

     
  12. chelloveck

    chelloveck **BANNED**

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