Here is one of my favorite Chinees dish's singlepore rice noodles show off some of your favorite dishs
What all is in there besides the noodles and the obvious? If those are tomatoes and carrots, that is NOT authentic, but might be pretty good. More interesting would be the added spices. Far and away my fave is char kway teow. Here's the Penang version. (Penang) Char Kuey Teow Recipe
Drunk, hungover even sober the world over noodle dishes are ubiquitous, filling and mostly good grub. The meat or insects in the dish may need an acquired taste but if you ask they are proud of their version and tell you if it's dog, cat or meal worms or some local larvae. Sans spiders, roaches, bats or ancient eggs I'll bite. I'm a sucker for a 55 gallon drum take away as well.
Chicken Fajita mix- basically shredded chicken, peppers, onions and seasoning. The boys love it because we put the fajita flavored chicken in burritos, quesadillas, on salad or nachos. Super easy and really good. Before the seasoning is added After the seasoning is added and it has cooked for a bit. Dinner!
I have biltong or a shredded pork or beef I add to different noodle meals there are a few freeze dried vegetables like corn, broccoli sprouts and green peas that really add a lot to a simple Ramen noodle meal as well as many others, I buy cooked grilled chicken and beef strips for fajitas and make different things like quesadillas or dice them into noodle meals over lay them on instant potatoes with peas and you have a shepherds pie. I have a noodle machine mixing the flour with powdered freeze dried vegetables or pepper flakes of any kind give your dish more depth and choice. powdered dried shrimp even a bit of bullion or scrambled egg mushrooms I like real bacon bits on anything fried lightly in sesame or olive oil again different. all of the pics were hunger inducing and why I keep freeze dried vegetables and it's all good until you cant see your toes then less noodles more vegies.
