So, assuming you know someone who bakes great cookies. And just in case you would want to buy up some sugar and flour ahead of time. What proportion would you buy? Bag of flour, bag of sugar, one to one? Or some other proportion.
4 bags flour to 1 bag sugar.... I make a lot more bread than cookies. Thinkin I've gone through 3, 5 gallon buckets of flour since last May, but am barely halfway through 1, 5 gallon bucket of sugar.
We don't have fluoride in the water here. I have only lack of sleep, and a dog who thought eating a rotten egg would be a good idea as my excuse.
I fed my dog a egg on video the other day! Did you see it? Egg sucker that she is.... Still fishing for an Akita boyfriend... G
My boxer has the most sensitive stomach on the planet- she even comes close to anything other than Prairie and it gets ugly. I've typed my description twice but have decided to spare everyone. Your dog seriously eats whole eggs?
She'll usually carry it around in her mouth for quite awhile and eventually drop it so it breaks then lick up the inside. Ive also seen her carefully crack it with her teeth and lick it slowly. She doesnt eat the shells - they go in the garden for slug control.
Mine found a rotted one and bit through one end and sucked all the green and black goodies right out of it. Didn't even leave any for rolling in, which puzzled me until she barfed it up later and rolled in that. Some days I think, why couldn't I have just gotten a canary?