The Pemmican Manual, by Lex Rooker (no copyright)
Pemmican is a concentrated nutritionally complete food invented by the North American Plains Indians. It was originally made during the summer months from dried lean Buffalo meat and rendered fat as a way to preserve and store the meat for use when traveling and as a primary food source during the lean winter months.
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The Pemmican Manual 2014-06-28
How To Make Pemmican