enjoy (y) (y)
What do you carry in your haversack? Why, your Haverbread, of course.
Easy to make and originally done on a gridle. No yeast, no rise and fast...
Didn't see anything for this so -
Potato flour is made from potatoes, including their skins. The potatoes are cooked, skins on, then...
I love spicy V8 juice but I don't like to pay for it. Besides its a great way to use up canned tomatoes
1 tablespoon extra virgin...
i make this all the time ... and have people looking me up to do so
this is what you need ....
1 cup water
3 3/4 cups sugar
1 1/2 cup clear...
Here you go.
Too Easy, Too Tasty, .... Why are you buying and eating the CRAP with all kinds of chemicals etc from grocery store? MAKE IT YOURSELF !!!
It is all the rage now days and folks really think it is something new and exciting :) This is how I have made my bacon for as long as I can...
I had to piece this together from the shoutbox @tacmotusn
cut and pasted here whole hog, no edits or attempts at filling in the omissions if any....
Easy stew recipe
3 Bell peppers, coarse chop
2 large Onions, coarse chop
1.5 lb ground Beef, bulk sausage, Turkey, moose, whatever meat you got.
Made some gumbo today actually I made a lot of gumbo.
Made some beef fried rice from left overs today.
Here is a quick and easy salad to make that's taste good and is a little different.
Here is how I make my meat loaf it's always a hit even with people that don't like meat loaf.
Ok here is a video on how I cook swamp cabbage this is something I grew up on and could eat it every day and not get tired of it.
1 box Jiffy (do not make according to directions on box!!!)
1 stick of butter, melted
1 cup chopped green onion
This has taken me weeks to figure out but i think i have a base for all keto breads (aka low carb)
After much failure here it is (these are...
Being able to cook basic flat breads (pan bread) is a skill that will give your your cooking and diet an added dimension. I post (IMO) solid...
March 17 is St Patrick's Day and I always look forward to boiled dinner. Corned beef is one of my favorites and I enjoy all the veggies. If you...
This was supper ...
Start with ...
squeeze of lime...
Motomom brought up the topic of flu season. Thought I would share my flu cure recipe. Don't remember how I discovered the healing qualities, might...
Here is my twist on veitnamess pho
The beauty of this is that you can make make it from long term storage stock ingredients as required. No cow, goat, camel or yak required. ;)...
Slice and spread 6-8 peeled apples into a greased 8 x8 baking pan
Sprinkle with: 1/2 cup sugar and 2 tbsps of water (both optional - sugar...
Pork and/or chicken
Optional: any seasoning you want
I think most of us have MRE’s somewhere in our storage. MRE’s take some getting used to if you just warm it and eat it but I found a page of MRE...
The best yaya always starts on the night before with "Don't ya'll eat all dem crawfish!" The less fortunate can use frozen crawfish tails and it's...
I like a deep skillet 10" or 12" chicken frying or a stainless steel 5 qt pot for this dish.
1 bottle 750ml rich red fruity Lambrusco wine ......
I was informed last night that my meatloaf is gross. The kids gave it thumbs down and informed me that some other Mom makes it better. I was told...
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