For Sale 42% off Red Feather Butter / Bega Cheese Cases Combo!

24 twelve-ounce cans of the best butter in the world--Red Feather--

along with 36 seven ounce cans of the renowned Bega cheese ...

TWO cases of dairy deliciousness ... save $153 for a short time only ...

Butter and Cheese Combo pack

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A case of Bega Cheese alone--37% off, save $65.80: Bega Canned Cheese

 

A case of Red Feather Butter alone--33% off, save $65.05: Red Feather Canned Butter

 

I double-dairy you!

 

Cheese and butter ... can you go without?

 

I double-dog dairy you!

 

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Bega Cheese began exporting its extensive range of retail cheese products in the early 1990s, fuelled by the strong import demand from non dairying regions, such as the Middle-East. To a large extent, Bega exports these same products as it sells in the Australian market, where we are the No. 1 selling brand of cheese. However we now also tailor make cheese products to suit particular international requirements.

For example Bega Cheese operates the only cheese canning line out of the trans-Tasman region in order to service the demand for this style of presentation into the Middle-East. At last count, Bega was exporting over 60 million units of cheese per year to approximately 40 different countries. Largest export off takes are to the Middle-East, SE Asia and North Asia, with sales also to central and south America and the Pacific Islands.

 

Red Feather Butter ...

Ingredients: Pasteurized cream, Salt

Period.

 

"With enough butter, anything is good."

-Julia Child

 

Bega Cheese recipes: Bega Cheese | Recipes

 

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"I'll vouch ..."

 

Bega Cheese
Real Town. Real Cheese.

Dairying started in the Bega Valley in the 1850’s and each farmer sold the produce from his own dairy. In an effort to improve their individual production and marketing activities, local farmers banded together to establish the Bega Co-operative Creamery Company on July 15 1899.

The Bega Factory began production in 1900. Demand grew for the rich, creamy products made in the traditional way. Bega Cheese has been a dominant brand in the Australian market for over 40 years in both processed and natural cheddar cheese products. Today, the Company regularly sells at the rate of over 1 million packs of cheese per day across all brands and customers, from its two manufacturing sites at Bega NSW and Strathmerton in Victoria, Australia.