Discussion in 'Back to Basics' started by Ganado, Sep 25, 2016.
That is one muscled up rat right there!!
I like a stew pot (dutch oven will do) and slow cooking with liquid, spices, and vegies until falling off bone. A little butter and flour whisked in to thicken, and heaven in a pot.
kind of reminds me of what a opossum looks like on a stick we cooked up when I was young
I thought gophers were like prairie dogs and had the plague.
It is a good idea to have practice doing this ,so that you know what healthy organs look like.
Ignorance is not your friend.
I cut my teeth on learning to clean fish first.
Important to note is not puncturing the gallbladder or stomach/digestive system for that matter.
also before getting started examine for fleas and ticks. these are the critters that carry disease.
Usually these jump off after circulation has ceased.
There have been times when things were tight, especially during this Covid-19 lock down.
Just a few of my go to meals that last more than one...
Thought I'd pass along some cooking videos from people I subscribe to on Youtube.
This morning I'm watching my favorite Italian making yeast...
Scenario: Cant cook, have water and traveling for a week. Need a weeks worth of food that doesn't require refrigeration.
Here is my list...
I use dried buttermilk for dressings, dips, seasoning
Dry Homemade Buttermilk Dressing & Spicy Cracker Recipes
Heavy cream dried is great to add...
The Trangia alcohol stove has been around since nearly forever - it predates the post WWII boom in outdoor recreation in North America. In the...
I inadvertently defrosted a beef tenderloin. I had just cooked one and wanted to try something different.
I got to looking around and had...
I recently bought a 9x13" HotLogic Portable Oven (Family Size) that goes for around $51 on Amazon that works great. They also sell the smaller...
Quantities are per person, measurements are metric: Potatoes and noodles are staples for these recipes.
Soup is always a great meal, warm comforting and easy.
From your current stores
What could you make today?
1/4 cup dried onion...
While many go hiking and enjoy the outdoors a long way from the road, I'm at the age where, to be honest, I enjoy my comfort, such as it is. So,...
Has anyone every tried this
A week or two back, I added a resource on Making Charcoal. Now, I have never made my own charcoal, due to having resided in Southeast Asia for so...
I never knew they could be so good.
Although some Third-World countries have "big-box" stores, Cambodia is a bit sparse in that area. (There are...
In some parts of the world, they are called Upesi Stoves. I'm not sure of the Khmer name for this particular stove, here in Cambodia. But, they...
US Department of Agriculture, Complete Guide to Home Canning
Guide 2 - Selecting, Preparing, and Canning Fruit and Fruit Products
Information on smoking and curing meat in a smokehouse. Plan files included in this file of five separate titles.
A list of the 5 titles included...
Asisa-off-grid has posted a series of excellent how to do's on cheese making, please read them, and in the most detailed one they use a small...
101 Camping & Outdoor Recipes
Not much to say, aside from some of them look to be pretty good eatin'. Gonna try a few here at the farm, in fact.
This is a 126 page resource, with a glossary and a trouble shooting chart at the end of it.
Separate names with a comma.