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Recipe Kraft foods Garlic Cheese Roll .... substitute

Discussion in 'Recipes' started by tacmotusn, Jan 28, 2012.

  1. tacmotusn

    tacmotusn Mosquito Sailor

    Anyone from the South over 30 has probably ate grits seasoned with a Kraft foods Garlic Cheese Roll. Alas Kraft has discontinued this product making any recipe calling for this ingredient a non starter. The link above is to a recipe site with a substitute for the Kraft Garlic Cheese Roll that most all testers feel gets the job done just fine.
    here is the recipe;

    • 1-1/2 pounds sharp cheddar cheese, grated
    • 1/2 pound of Velveeta
    • 3 ounces cream cheese, softened to room temperature
    • 1 teaspoon seasoned salt
    • 1/4 to 1/2 teaspoon garlic powder, or to taste
    • Drop of Liquid Smoke, or to taste (optional)

    Warm ingredients over a double boiler or low heat, until cheeses have melted and ingredients are well combined. Put into storage container to cool and set. Portion as needed. The cheese rolls were 6 ounces I believe - this recipe would be four of those rolls.
    Home page link to excellent recipe site. http://www.deepsouthdish.com/
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