Lazy Man's Beef Short Ribs n Rice Supper ... easy one pot

Discussion in 'Recipes' started by tacmotusn, May 16, 2017.

  1. tacmotusn

    tacmotusn RIP 1/13/21

    I like a deep skillet 10" or 12" chicken frying or a stainless steel 5 qt pot for this dish.
    1 bottle 750ml rich red fruity Lambrusco wine ... take a small glass, pour rest in pot
    1 envelope Beefy/Onion recipe secrets ... blend in wine in pot
    2 to 3 lb Beef short ribs (will work with oxtails or cubed chuck roast) ... in pot
    bring to a boil, reduce heat to slow boil (simmer) and cover. cook meat for about an
    hour, turning meat pieces at 1/2 hour. If wine has reduced considerably add 1 can
    Rotel Tomatoes with chilis do not drain. also add 1 can 8 oz mushroom stems and pieces.
    When meat is tender to the point you can remove bone pieces, make it so.
    1 cup dry garden rice pilaf mix, or seasoned yellow rice ... add to meat mixture,
    stir in, cover and simmer for 1/2 hour. Check rice to see if softened to the al dente
    point, add the following. 1 can condensed cream of mushroom soup,
    1 tspn red pepper flakes, 2 TBS Soy sauce. Stir well, cover and let simmer 1/2 hour.
    Serve hot, enjoy
  2. Bishop

    Bishop Monkey+++

    Sounds good
    tacmotusn likes this.
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