Found this at SurvivalBlog: It contains over a hundred pages of old fashioned "how to" baking wisdom in a reliable military format. It's contains detailed instruction on bread baking, including yeast and yeast recipes, and bread ingredients and recipes. The manual also includes a description of the equipment used by a field bakery company. This would be a good manual for a church, charity, or large group who have wheat stored and can no longer rely on buying Wonder Bread at the supermarket. - Jack V.
That is an awesome find, Melbo. I'm looking forward to harvesting the small patch of wheat I planted last Fall, and just the first chapter helped clear things up quite a bit.
