Discussion in 'Recipes' started by runswithdogs, Dec 23, 2017.
Straight to the critters here !
Those doggie cupcakes look really good. Peanut butter frosting.
Turkeys going in...... 8.5 kg barley fits in my oven... I need a bigger kitchen!
Herb butter (garlic, rosemary, sage, sea salt, pepper) under skin, sage, rosemary, bulb of garlic, small orange & handful of cranberry's inside....
Bacon & a touch of Maple syrup on top...
Starter, Rose marie Prawn salad
Turkey (dark meat cause thats what I like )
Pork stuffing balls (1 each cranberry/orange and Sage/onion)
Honey roasted carrots & parsnips.
Candied sweet potato
Roasted Garlic & Rosemay potatoes (in goose fat of course)
Brussel spouts with bacon, maple syrup & pine nuts
Bacon wrapped chippolatas (wee pork sausages)
Skirlie (Scottish Oatmeal stuffing)
Green bean cassirol (homemade mushroom cream sauce.. Not tinned mushroom soup)
Not shown on plate
Gravy & Cranberry sauce
Forgot the Turkey Liver Pate...
This is new to me. I love oatmeal.
What an amazing feast you prepared.
Wonderful cooking..... thank you for sharing!!! Do you need something built around the homestead........ I would work for food and shelter.
ouh yum, baconator turky and pate... and carrot cake... i just died looking at all that good home made food!
Skirlies pretty easy to make but you do need grated suet to do it properly.. It doesn't really taste right other-wards.
vegetarian suet is just, Nooo...
Suet, fine diced onion, oatmeal (run through the food processer to chop fine-ish) Salt & Pepper.
Sweat off onions in copius amounts of suet.. add oatmeal & fry till light golden. salt & pepper. There needs to be enough suet to moisten the oatmeal. Thats it
Ill add you to the list LOL
Honestly. The Pate was freaking awsome. This is the first time I got the turky liver in with the giblets.. usally its just the neck/gizards & heart. I must now find a source for turkey livers. (plus.. 1 liver made that entire dish.... )
@runswithdogs I was looking at this thread and I hope this year you will share what you create during the Christmas season. The goodies you made looked so delicious. I keep wondering what you will make this year.
Just working on my cooking/shopping list right now . You want posted here or a new thread?
I would just add it to this thread....unless you want to start a new one. Ladies choice
I almost think a new thread. RWD's yearly Christmas thread. Do not know how you can top last years menu.
‘Hold my beer”.........
New thread here Scottish/Canadian Christmas Cooking Porn 2018
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