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Recipe Slow Cooker Chili

Discussion in 'Recipes' started by Homunculi, Feb 16, 2015.

  1. Homunculi

    Homunculi Monkey

    I was thinking I might not post this ... but someone said to go ahead .......

    crock pot deer chili:

    7qt crock pot
    3 cans diced stewing tomatoes
    3 cans tomato sauce
    3 cans brooks chili beans (mild)

    3lb ground deer
    1lb sage sausage

    2 mid sized onions
    5-8 garlic cloves
    chili powder
    crushed red pepper (optional mustard and Worcestershire sauce)

    in the crock put all cans of sauce/diced/beans ... take your time in one skillet minced/diced garlic, onions, and deer ... on another sage sausage make sure all meat is broken up and browned (do not over cook) simmer till browned ....

    (note i buy the 2.12oz chili powder containers ... i use the cap from it) 2 caps chili powder 2 caps crushed red pepper

    once in the crock pot mix very well ... let simmer over night on low 10-12 hours...

    try it ^^^ that way ... then try it with this ...

    For the optional in the last hour of cooking 2-3 shot glasses of Worcestershire ... ... and 4-5 tblsp of mustard

    I like it both ways but some of my family does not ... ....

    Any questions msg me .. enjoy i think it is awesome so does my family and co-workers
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