Just got the SURVIVALIST #21 and it is GREAT! FINALLY they got some writers who know something. Admittedly the salt article was not the best I've seen, it looked like a rough draft, but who thinks about salt? Too little salt and you DIE! Or bleed to death from a slight cut. Admittedly Americans eat more salt at one sitting using canned food than our Great, great grandparents did in a week, but when that runs out.... Was at Barnes & Noble (they are scum, locally and nationally. However the only large mag rack in town since the magazine store closed) and saw PREP sticking out and it was PREPPER & SHOOTER MAG. Only one they had, only one I'd ever seen, sort of ratty. I bought it anyway. It was OK, nothing special. "Suzy Survivalist, the internet phenom" (never heard of her either) is a new prepper/survivalist and basically clueless as far as I could tell from what she said in her articles. They had put two other issues out (no dates on any of the mags, just "display until..." so I have no idea when they came out) so I ordered them off the site. Actually ordering them was cheaper than buying off the rack! First they were new and second no sales tax or S&H! PREPPER & SHOOTER Mag #1 had "@2013" inside and "display until Jan 15 2014", number two had "@2014" and "display until Sept 15 2014", didn't look at issue 3. The 3rd issue was by far the least useful of them. Well just got told it was time to go. More next time.