Sweetie's A Genius!

Discussion in 'General Discussion' started by TXKajun, Jul 13, 2013.

  1. TXKajun

    TXKajun Monkey+++

    I've gotten into bbq pretty big time with my new Weber Silver grills. My only criticism (not complaint!) is that the cooking area is a bit small. The grill is 22.5" in diameter and holds one slab of ribs or one split chicken. My first solution was to buy a 2nd Weber Silver. Still, the idea of only being able to cook one slab of ribs or one whole split chicken/grill has kinda annoyed me. After checking out several accessories, I finally came up with a cheap, workable solution. I added another "layer" to the grill

    I detail it in my blog over at bbqheresy.wordpress.com if anyone's interested.


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