Discussion in 'Survival Medicine' started by pearlselby, Feb 27, 2016.
I add a little of this to a lot of my dishes . Veggies and meat.
Thank you for the heads up on the spice and on the herb web site.
Swanson Organic KefiNutra Organic Fermented Turmeric Extract 16 fl oz (473 ml) Liquid - Swanson Health Products
My husband and I have been taking this for a while. The taste is vinegary. @duane
We use it quite a bit too, @pearlselby. Wifee puts it in eggs. I put it in chicken tikka masala and saffron rice. One of my little monkeys' favorites. First time I made that for them, little monkey was six, I think. And I remember her having eight servings. Had to tell her to stop. Thought she was going to hurt herself.
Once, I made it at camp and one of the guys loaded up soooo much. Sheesh. He took enough for a family of four... twice. And a family of four who came late didn't have enough.
Yes @Hanzo, Tumeric will go in almost anything..lol I love the flavor, like your guests and little monkey, they know what is good.
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