1. 

   Zimmy Wait, I'm not ready!

   Today I deep fried about 30 frog legs and swamped them with a homemade buffalo sauce. Add some ranch and enjoy! The side was some sauerkraut. It needs to ferment another couple of weeks though.
   

    

   Zimmy, Oct 14, 2023

   #21

   Meat and CraftyMofo like this.
2. 

   Meat Monkey+++

   Captain Crunch.

    

   Meat, Oct 15, 2023

   #22

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