Discussion in 'General Survival and Preparedness' started by UGRev, Aug 15, 2011.
U.S. Scientists Discover Natural Agent That Kills Bacteria in Food - FoxNews.com
"How old is that sammich?"
"It was made only 240 days ago..."
This will be good for the retail industry...they'll never have to throw anything out.
I hope they don't get their bisin mixed up with their ricin.
I am still in favor of food irradiation.
Kills all the bad stuff. Longer shelf life for the food.
Food irradiation - Wikipedia, the free encyclopedia
im more in favor of fresh from my garden
i dislike the tastes and effects of commercially grown and processed food
besides, those scum are the ones padding our elected officials pockets
for f'ing us over, think about that next time you grocery shop
True what I don't have I buy from locals who avoid all the "additives."
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