LMAO funny. Thanks for posting. My grand-daughter spent two weeks in Zion NP earlier this year. At one week in, they hit the local burg for pizza, showers and a trip to the local grocer. Every one of the kids went back to the park with one of the biggest jugs of peanut butter found in the store. I keep telling people they need to store fats - these kids had been eating FD Chow for a week while humping ruck in the heat. Big rucks at that. 'Cept Mars. I had hooked her up with a dozen Jif to Go packets to supplement her FD Chow. That and Nescafe coffee/cream/sugar sachets. She told me both were 'lifesavers'.
I’ve been quoted here as saying I won’t go within 10 feet of any peanut butter but Jif. Lol. Awesome find IW.
during WW2 the first German POWs sent to the US landed up in the deep south - first chow times were interesting for them >>> many had seen white enriched flour bread before but many had never ate any - then they all had to experiment with the "brown butter" >> peanut butter was still fairly uncommon even in the US and the Germans had no fricking idea what the stuff was all about - the table loaves of bread and the bowls of PB always got emptied ...
When working the Komi oil spill (old UUSR) in the mid 90s - I asked the 'chef' a French guy, for a PB&J sammie for my lunch... we had been getting bread, slabs of cheese, and some kind of meat with a color not found in nature. He had to order in the peanut butter from France - our food supply point. Once the other Yanks saw I had PB&J sammies - everyone wanted them. The cook thought we were all nutz.
This might get me banned, but to heck with JIF. If it ain't Skippy it ain't worth it. I like their "Natural" line, The Super Chunky is just roasted peanuts, sugar, palm oil, salt. None of that hydrogenated vegetable oil junk.
Never liked peanutbutter..... only exception is for use making satay sauce... other-wards you all can keep it.
