Please share your local delicacies. Tell us where and what and how you like it. It just so happened, that I am having an afternoon snack of pickled mango. It is quite popular here in Hawaii. I think it is tart and delicious. This morning, I had leftover spam musubi and chicken katsu for breakfast. This particular musubi was just a piece of spam on some rice, wrapped with nori (dried seaweed). I nuked it with a wet paper towel over it to soften the rice and it was all good. Then all gone. Chicken katsu is a Japanese fried chicken cutlet. We didn't have any sauce, so I made a simple one with what we packed over so far. It was quite good. Both the musubi and katsu have distinctive Japanese origins. But so popular and so good here.